Gin AgricoloIo, an expression of its territory.
Independent, proud, courageous, unpredictable like a stormy sea and with a taste for adventure, Franco Cavallero carries on his dream: to produce a Gin that is entirely the result of the territory, of which he can follow the entire production chain, using only fresh, botanical ingredients selected and cultivated by him personally at zero kilometer.
Already owner of the Sant’Agata winery, in 2011 he opened the wine shop / cocktail bar in Asti: Il Cicchetto, a place, as he says, where you come to share experiences.
His great curiosity, passion for good gin and evenings with friends, stimulate him to shape a place where he can experience some of the best Gin labels. There are more than a hundred in his place.